TANGA: The Agricultural Seed Agency (ASA) is ramping up efforts to educate farmers on the importance of using quality seeds adapted to their local environments and resilient to climate change, aiming to enhance agricultural productivity and bolster food security.
This initiative coincides with the World Food Day celebrations in Tanga Region, where visitors to ASA’s exhibition can explore improved seed varieties, their features, appropriate growing conditions, and correct usage.
During a visit to the ASA pavilion, Tanga Regional Commissioner Ambassador Dr Batilda Salha Burian heard from ASA Marketing Officer Suzan Ludovick, who emphasised the agency’s commitment to helping farmers select seeds suited to their local climatic conditions.
Ludovick highlighted the importance of adopting seed varieties that can withstand environmental challenges, such as the drought-tolerant maize variety T105.
She pointed out that choosing the right seed varieties is crucial for farmers to adapt to changing weather patterns and maintain agricultural production.
Ambassador Dr Burian praised the agricultural technologies displayed at the event, stressing that modern farming methods and quality seeds play a vital role in boosting agricultural production.
She encouraged the public, especially farmers, to utilise the celebrations as an opportunity to learn about new agricultural technologies and to access trustworthy information to aid their farming decisions.
The World Food Day events serve as a valuable platform for stakeholders to exchange knowledge and promote agricultural practices that support enhanced productivity and food security.
